Monday, January 12, 2009

Hot Sauce Burgers

I had no idea what I wanted for dinner today. I looked in the freezer and saw french fries, so burgers and fries won out. However, I wanted to do something a little different.

Hot Sauce Burgers



These are my own creation, one of those "what do I have in the fridge that would taste good?" kind of dishes. As I have said before, if I can make something spicy, I do it.

Ingredients
-1 pound ground beef
-1/4 cup cayenne pepper sauce
-2 Tablespoons worcestershire sauce
-2 Tablespoons seasoned meat tenderizer
-1 Tablespoon garlic and pepper
-1 Tablespoon onion powder
-1/2 Tablespoon paprika

Directions
1. Combine all ingredients and knead beef until thoroughly mixed. Make into patties of desired size.
2. Cook burgers to your liking (I cook them medium well to well done on a griddle). If desired, place cheese slice on each burger about one minute before removing from griddle. Top with desired condiments and vegetables (I recommend sour cream for this recipe).

3 comments:

What's Cookin Chicago said...

I could really use a burger now, after seeing this!!

Joanna Eberhart said...

:) Burgers are a staple here, as they are Walter's favorite!

50sgal said...

MMMmm, that looks so good. It makes me think of my favorite vintage diner my friends and I visit. Living in 1955, it is a great place to go. I like your blog. I've really been into cakes lately.